http://www.nwaonline.com/news/2015/nov/19/tyson-closing-plants-chicago-wisconsin-laying-880/
Tyson Foods says it's closing plants in Chicago and Jefferson, Wisc., in a move that will affect 880 workers.
Springdale-based Tyson said in a statement Thursday that the closures
are due to changing product needs, the age of both facilities and
prohibitive costs of renovations, as well as the distance of the Chicago
plant from its raw material suppliers.
Job losses at the Chicago plant, which makes prepared foods for the
hospitality industry, will total around 480 people. Another 400
positions will be lost at the Jefferson plant, which makes sliced
pepperoni and ham for pizza toppings, as well as sliced pepperoni and
salami for deli and food service applications.
The company expects to close the plants in the second half of its fiscal year, which ends Oct 1.
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